recipes and tips for better living

Sunday, July 30, 2017

Deconstructed Buddha Bowls: Simple Techniques to Stellar Plant Based Bowls




If you've followed me on Instagram, Facebook or even this blog for any length of time, you're well aware of my love for healthy plant based food.  As someone who grew up very sick, in hospitals, and suffered from a lot of digestive malaise, discovering food as medicine and whole foods detoxing has really provided me not just with the healing i was searching for, but gave me the permission and passion to share what helped me in an effort to educate others.  It's actually how this blog was born almost 10 years back.

Many of the older recipes on this blog were created after taking my first raw foods certification course and studying for my Holistic Health Practitioner's and Nutrition Counselor's certifications.  As a matter of fact, i'm not even sure if Facebook was in existence then, and surely Instagram was not around yet.  Over the years as social media became more popular i've spent much of my time sharing recipes on social and educating in my online formats, through my virtual programs, and social communities i've cultivated rather than here on my blog.  I've even put together four ebooks and a clean eating grocery list, including my newest Buddha Bowl ebook full of recipes and my Plant Based Slim Down Ebook which i followed to a T last month when i dropped 6.75 inches and almost 5 lbs in 42 days.  I never intended to publish and sell my ebooks, rather they have always just been a resource for my clients/challengers who invest in their health and commit to any one of my programs.  They were created to simply share what worked for me, and offer a step by step guide, meal plan, and recipe selection for those who wanted to follow my exact same plan and get the results i was getting.

After many requests at where you can find my ebooks and recipes i made sure they were all housed in one simple place for you to access.  While you can scroll down to see a deconstructed buddha bowl, my food prep for it, and how fast it is to eat healthy, if you want all of my exact recipes, eating regime, and my slim down plan, you can click HERE to get started on your program.  As mentioned above all four of my most sought-after ebooks and slim down programs come with your commitment to one of my virtual programs.  You invest one time and you get EVERYTHING including my coaching and online communities for eternity.  Pretty Badass right?  I sure think so!  After being on the hunt myself for optimal health, weight loss, and healing, and purchasing every program out there, i wanted to make sure i could offer my clients something that was personal, community driven, had every resource you need and most importantly gave you a coach that could help you customize your plan and a program that WORKS.  Fact was, i spent hand over fist on programs and did my research before launching my first program and what i found was a lot of people selling the next 'best' program, with very little support or follow through, and an auto-responder that got me no where or a 'coach' that didn't show up for me when i had a Question.  Get excited for what you get in my All Access Member Program....Check it all out HERE.



DECONSTRUCTED BUDDHA BOWLS

I'm a girl who LOVES to eat out of bowls.  Maybe because i love to get every little bite on my plate, and bowls make it so much easier to do that, or maybe it's because i like saucy things and bowls are such great containers for sauce, but either way this girl is all about BOWL EATING.  So the first thing you'll need for your meal is a badass big bowl.  The white ones i use are from Target.  They are bigger than a normal salad bowl, slightly smaller than a serving bowl, and perfect to spread out my veggies so my bowls are picture perfect!

Next, if you're a busy woman, you might want to consider doing some food prep for the week or half week so that you're bowls can literally be thrown together in under 2 minutes.  I steam most of my veggies so depending on how busy my week looks or if i'm traveling, sometimes i do a good amount of prep, sometimes i do it right before i make my food, but i will admit, having your buddha bowl content prepped before hand makes it so easy and fast to get your bowl made before your hangry girl mouth has a moment to be noshing on something else that's faster to grab and less vibrant for your body, mind, and soul.  Generally when i prep i zoodle zucchini with a julienne peeler, noodle carrots with a basic veggie peeler, grate beets or chop small for fast steaming, slice sweet potatoes, chop mushrooms, de-stem/clean/and steam my kale or other greens, and i always keep the insides of my zoodled zuchs for my superfood smoothies to thicken them up, and save the inside of my carrots for noshing with dips.

A few things that generally make their way into my buddha bowls:  

-Bragg's nooch (nutritional yeast) - important for B12 for those of you who are vegan
-Rawmesan (a common topper on my bowls) - you can make it with nooch, nuts, and sea salt 
-Coconut Aminos (similar to soy sauce/tamari but gluten and soy free)
-Seeds (hemp, pumpkin, or other such toppings)
-Tahini (sometimes made into a dressing with lemon and coconut aminos and spices)
-All the STEAMED veggies (i cook most all of my veggies for easier digestibility // steam or grill)
-Avocado

From there you can get super creative using my buddha bowl recipe ebook and slim down guide, and either master the recipes in there or start to create your own.  I guarantee your mouth, heart, and tummy will be happy.  Those of you who don't follow a grain free lifestyle, add some quinoa or rice, and those of you who love your proteins, add some fish, eggs, or other humanely raised and clean source of protein.  I'm not a big fan of Soy Foods, but if you choose soy, always look for GMO and organic!







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1 comment

  1. I love your content. The extra toppings and supplements you use make your bowls look extra tastey. I've got all the ingredients now i just need a new bowl! Thanks for sharing

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